Joe’s Restaurant Menu
Joe's Restaurant, located in Ridgewood, NY, offers a delightful Italian dining experience with a range of appetizers, pasta dishes, and meat options. The menu boasts classics like Fried Calamari, Spaghetti with Bolognese Sauce, and Veal Cutlet Parmigiana. Customers rave about the delicious food and excellent service provided by the friendly staff. The restaurant also caters to different preferences, including vegetarian options and a full bar for those looking to unwind with a drink. With a casual and welcoming atmosphere, Joe's Restaurant is perfect for groups, kids, and dinner outings. Whether you're craving traditional Italian fare or looking to try something new, Joe's Restaurant is a hidden gem worth visiting in Queens. Don't miss out on their famous Gnocchi in vodka sauce and personalized parmesan cheese service.
Appetizers and Salads
Fried Calamari
Served with pomodoro sauce and lemon wedge. Squid. Cooked in oil.
Baked Clams
Little necks oreganata. Mollusc. Cooked in an oven.
Steamed Clams
Served in garlic, red or white wine sauce.
Steamed Mussels
Made in our famous minced garlic marinara sauce that has people coming back for over forty years!.
Shrimp Cocktail
Boiled shrimp served with cocktail sauce and lemon wedge. Shelled prawns served with a cocktail sauce.
Caesar Salad
Romaine Lettuce, tomato, croutons and Italian caesar with vinaigrette base. Green salad with Caesar dressing and cheese.
Mixed Salad
Mixed greens, tomatoes, olives, pepperoncini and topped with house dressings and oregano.
Antipasto
Mixed greens, sliced salami and provolone, red onion, olives, tomato, pepperoncini, sauteed mushrooms, artichoke, topped with cuts of sharp provolone. Italian appetizer with meat and vegetables.
Caesar Salad with Grilled Chicken
Romaine Lettuce, grilled chicken, tomato, croutons and Italian caesar with vinaigrette base.
Sliced Tomato with Anchovy
Sliced Tomatoes with Anchovies over bed of baby arugula, topped off with house dressing.
Sliced Tomato with Mozzarella
Sliced Tomatoes with Mozzarella over a bed of baby arugula, topped off with fresh basil with house dressing.
Calamari Arrabbiata
Squid.
Spaghetti with Bolognese Sauce
Spaghetti in tomato based, chopped meat sauce.
Spaghetti Al Pomodoro
Spaghetti in fresh plum tomato sauce topped with fresh basil.
Spaghetti with Meat Balls
Spaghetti in fresh plum tomato sauce, topped with 100% seasoned beef meatballs.
Spaghetti with Sausage
Spaghetti in fresh plum tomato sauce and Sicilian, thin crisp sausages. Cool fact our sausage is made just for us for over forty years!.
Spaghetti Siciliana
Spaghetti in fresh plum tomato sauce with grilled eggplant, topped with fresh basil.
Bucatini con Sarde Finocchi
Bucatini in sardine and fennel sauce. It is a real sicilian tradition that only a handful of restaurants in the whole city make. Must try !
Linguine Clam Sauce
White wine sauce, sliced garlic topped off with chopped clams. White wine sauce, a splash of tomato sauce, sliced garlic topped off with chopped clams.
Linguine Mussels
Made in our famous fresh minced garlic marinara sauce that has people coming back for over forty years A must try !
Linguine Shrimp Sauce
White wine, marinara sauce with baby shrimp.
Cheese Ravioli
Cheese Ravioli with fresh tomato sauce.
Meat Ravioli
Meat Ravioli with fresh plum tomato sauce.
Cheese Manicotti
Baked manicotti stuffed with seasoned ricotta, tomato sauce and melted mozzarella.
Ziti Pomodoro
Ziti with tomato sauce.
Fettuccine Alfredo
Fettuccine in heavy cream sauce, tossed with butter and parmesan cheese.
Lobster Ravioli a la Vodka
Stuffed pasta.
Penne ala Vodka
Penne prepared in a light pink cream sauce
Baked Ziti Ricotta
Pasta
Carne
Veal Cutlet Milanese
Breaded thin cut veal.
Veal Cutlet with Sauce
Breaded thin cut veal with fresh plum tomato sauce.
Veal Cutlet Parmigiana
Breaded thin cut veal with fresh plum tomato sauce and mozzarella cheese.
Veal Scallopine Marsala
Thin sliced veal, cooked in marsala wine, with a minced garlic butter sauce, topped with fresh mushrooms.
Veal Scallopine with Mushrooms
Thin sliced veal, cooked in white wine, minced garlic butter sauce topped with fresh mushrooms.
Veal Saltimbocca
Thin sliced veal, cooked in white wine, butter sauce, topped with prosciutto di parma and melted provolone.
Veal Scallopine Francese
Lightly-battered thin sliced veal cooked in white wine, lemon-butter sauce.
Veal Scallopine Pizzaiola
Thin sliced veal in white wine, minced garlic tomato based sauce with a hint of vinaigrette.
Broiled Rib Steak
Broiled rib-eye steak.
Sicilian Sausage
Prepared in a sliced fresh garlic white wine butter sauce with three long pieces of thin sicilian sausage left in half wheels
Sausage Peppers
A classic sicilian style thin sausage and pepper prepared with caramelized onions and peppers in a white wine tomato base sauce
Eggplant Parmigiana
A classic thin sliced breaded eggplant baked with a fresh tomato sauce and melted mozzarella on top.
Chicken Cutlet
Breaded chicken cutlet cooked homestyle!.
Chicken Cutlet with Sauce
Breaded Chicken cutlet topped with a fresh tomato sauce.
Chicken Parmigiana
Breaded cutlet, baked with tomato sauce and topped with melted mozzarella cheese.
Chicken Marsala
Sliced chicken breast cooked in marsala wine and topped with fresh mushrooms.
Chicken Francese
Lightly battered chicken breast , cooked in white wine, lemon-butter sauce.
Chicken Cacciatore
Sliced chicken breast cooked in light tomato sauce, peppers, onions, mushrooms, olives, and mixed herbs.
Pollo
Pesce
Lobster, Shrimp and Mussels
4 oz. braziian lobster tail, shrimp and a bed of mussles prepared in our famous minced garlic marinara sauce.
Lobster and Rib Steak
4 oz. brazilian lobster tail and rib-eye steak.
Filet Sole Francese
Lightly battered filet of sole cooked in a white wine, lemon-butter sauce.
Calamari Marinara
Fresh Calamari in a minced garlic marinara sauce.
Calamari Fra Diavolo
Fresh calamari prepared in a minced garlic marinara sauce with a hint of spice accompanied with clams and mussles.
Mussels Marinara
Our famous Mussels in a minced garlic marinara sauce that have people coming back for over forty years!.
Shrimp Fra Diavolo
Shrimp prepared in a minced garlic spicy marinara sauce, accompanied with clams and mussles.
Shrimp Marinara
Shrimp prepared in a minced garlic marinara sauce.
Shrimp Francese
Lightly egg battered shrimp, prepared in a lemon white wine butter sauce!.
Shrimp Scampi
Shrimp prepared in a white wine, minced garlic, lemon-butter sauce.
Shrimp Parmigiana
A classic breaded shrimp baked with tomato sauce and topped with melted mozzarella cheese.
Breaded Fried Shrimp
Classic Breaded fried shrimp served with a side of cocktail sauce.
Mannarino Bread
Baked semolina bread, topped with anchovies, garlic with a hint of vinaigrette topped with fresh topped italian parsley
Garlic Bread
Baked semolina bread with minced garlic, parsley and olive oil.
French Fries
Fresh hand cut french fries.
Meatballs with Tomato Sauce
Hand rolled 100% beef seasoned meat balls in a fresh tomato sauce
Sausages with Tomato Sauce
Thin sicilian style sausage served with a fresh tomato sauce
Garlic Bread Parmigiana
Baked semolina bread, minced garlic, parsley, and olive oil topped with melted mozzarella cheese.
